Andre Verdier Laguiole Debutant Country Cheese Knife Olive Wood

Andre Verdier Cheese Knife - Olive Wood

The Laguiole pronged cheese knife, also known as a forked-tipped spear, is a versatile tool for cutting and serving cheese. Its narrow, upward-curled blade is designed to minimise sticking, making it perfect for soft to semi-hard cheeses. The pronged tip allows you to easily pick up and serve each piece.

Crafted in Laguiole, France
Made from stainless steel with handles made from olive wood
Features the trademark Laguiole Bee on handle
Hand wash recommended

Whether for casual entertaining or everyday use, these pronged cheese knives are an essential addition to any cheese board.